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deadheading |
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How
to dead head
Removing old flower heads or dead-heading your plants can extend
their flowering period and improve their looks. It stops the plant
from setting seed, which means that energy is used to produce more
growth or flowers rather than diverted into seed head production.
But there are some plants that you will grow which have attractive
seed heads and fruit, which are also produced when flowers have
died. Seed heads and fruit, as well as flowers, are major ornamental
features. And, if you plan to grow more of the same plants from
seed the following season you need the plants to set seed.
Here's
a short list of some things that you will not want to dead-head:
Clematis orientalis - late flowering clematis; Lunaria - honesty,
Nigella - Love-in-a-mist; Pyracantha - firethorn; ornamental grasses.
Some annuals and biennials will not produce any more flowers even
after dead-heading. Poppies (Papaver) are the classic example here.
In contrast, the flowered stems of lupins (Lupinus) can be cut back
to the base when the first flower flush has faded. You may be rewarded
by a second later flush of flowers.
Annuals
for deadheading include: petunias, fleshy begonias, busy Lizzies
(Impatiens), geraniums (Pelargoniums) and most of the other classic
annuals grown for summer colour will keep on flowering if old flowerheads
are
removed.
Flowering season can be extended by removing dead flower heads.
Dead-heading
also improves the vigour of bulbs, as they will put energy back
into the bulb for next year's flowers. Nip off the dead flowerhead
of bulbs growing in longer grass.
For
climbers, dead-heading is not always a practical option with many
climbers. But where you can reach, take off the dead flower heads
as they fade. If you want decorative seed heads or fruit, dead-head
about a third of the plant stems, to keep up a flowering display.
Many
perennials will flower for much longer if dead headed. So as not
to denude borders completely, remove faded flower heads regularly,
to promote longer flowering.
Don't
dead-head roses which only flower once a season, or varieties grown
for their decorative hips. Bush roses and repeat flowering climbers
and ramblers respond well to you removing their dead blooms. Take
out individual faded heads from each truss. When the whole truss
has finished flowering, cut stems just above the second or third
leaf down.
There
are shrubs which benefit if their spent flower heads are removed
so that energy is put into producing new growth for next season.
It's not essential for the health of the shrub, but you may want
to deadhead in very tiny gardens, or the shrubs which are closest
to your house and patio. Use your fingers and thumbs to pick off
faded heads where they join the stem of the plant. If you tear or
snag stems, use secateurs to trim.
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